RAYMOND JAMES has over 20 years' experience as a Cook, who
would always love to extend its passion to others, most especially
those who are interested in learning the mastery of general cooking and
properly handling gadgets in the kitchen. His low-carb lifestyle shows
more clearer proofs, and his expertise has drawn thousands
of people towards following any medically restriced diet he recommends.
He presently resides in Atalanta, Georgia.